| Gut microbiome catabolites as novel modulators of muscle cell glucose metabolism M Houghton, A Kerimi, V Mouly, S Tumova, G Williamson FASEB Journal 33 (2), 1887-1898, 2019 | 63 | 2019 |
| Flavonoids as human intestinal α-glucosidase inhibitors E Barber, MJ Houghton, G Williamson Foods 10 (8), 1939, 2021 | 54 | 2021 |
| Quercetin preserves redox status and stimulates mitochondrial function in metabolically-stressed HepG2 cells MJ Houghton, A Kerimi, S Tumova, JP Boyle, G Williamson Free Radical Biology and Medicine 129, 296-309, 2018 | 42 | 2018 |
| Maltoheptaoside hydrolysis with chromatographic detection and starch hydrolysis with reducing sugar analysis: Comparison of assays allows assessment of the roles of direct α … R Visvanathan, MJ Houghton, G Williamson Food Chemistry 343, 128423, 2021 | 23 | 2021 |
| Measuring key human carbohydrate digestive enzyme activities using high-performance anion-exchange chromatography with pulsed amperometric detection E Barber, MJ Houghton, R Visvanathan, G Williamson Nature protocols 17 (12), 2882-2919, 2022 | 17 | 2022 |
| Changes in the innervation of the mouse internal anal sphincter during aging C Wang, MJ Houghton, P Gamage, HE Collins, BA Patel, MS Yeoman, ... Neurogastroenterology & Motility 25 (7), e469-e477, 2013 | 15 | 2013 |
| The ability of quercetin and ferulic acid to lower stored fat is dependent on the metabolic background of human adipocytes R Little, MJ Houghton, IM Carr, M Wabitsch, A Kerimi, G Williamson Molecular nutrition & food research 64 (12), 2000034, 2020 | 10 | 2020 |
| A systematic review of the inhibitory effect of extracts from edible parts of nuts on α-glucosidase activity M Farazi, MJ Houghton, M Murray, G Williamson Food & Function, 2023 | 6 | 2023 |
| Plasma measurements of the dual sugar test reveal carbohydrate immediately alleviates intestinal permeability caused by exertional heat stress MJ Houghton, RMJ Snipe, G Williamson, RJS Costa The Journal of Physiology 601 (20), 4573-4589, 2023 | 2 | 2023 |
| The effect of quercetin on endothelial cells is modified by heterocellular interactions S Tumova, MJ Houghton, G Williamson Food & function 11 (5), 3916-3925, 2020 | 2 | 2020 |
| Flavonoids and phenolic acids from sugarcane: Distribution in the plant, changes during processing, and potential benefits to industry and health UHAJ Hewawansa, MJ Houghton, E Barber, RJS Costa, B Kitchen, ... Comprehensive Reviews in Food Science and Food Safety 23 (2), e13307, 2024 | 1 | 2024 |
| Effects of (poly) phenols on circadian clock gene-mediated metabolic homeostasis in cultured mammalian cells: a scoping review. N Sulaimani, MJ Houghton, MP Bonham, G Williamson Advances in Nutrition, 100232, 2024 | | 2024 |
| Maternal selenium dietary supplementation alters sociability and reinforcement learning deficits induced by in utero exposure to maternal immune activation in mice B Gillespie, MJ Houghton, K Ganio, CA McDevitt, D Bennett, A Dunn, ... Brain, Behavior, and Immunity 116, 349-361, 2024 | | 2024 |
| Effect of polyphenols on circadian clock gene-mediated metabolic homeostasis in in vitro mammalian cells: a scoping review N Sulaimani, G Williamson, M Houghton, M Bonham OSF, 2023 | | 2023 |
| Polyphenols in sugarcane: potential for modulating glycaemic response A Hewawansa, MJ Houghton, RJS Costa, E Barber, G Williamson International Conference on Polyphenols 2023, 2023 | | 2023 |
| An Insight into the Mechanism Underlying the Inhibition of Starch Hydrolysis by (Poly) phenols: Direct α-Amylase Inhibition and/or Starch Complexation R Visvanathan, M Houghton, E Barber, G Williamson MDPI AG Proceedings 80 (1), 41-42, 2022 | | 2022 |
| Flavonoids as α-Glucosidase Inhibitors E Barber, MJ Houghton https://encyclopedia.pub/entry/13709, 2021 | | 2021 |
| Microbiome Catabolites as Novel Modulators of Cellular Glucose and Energy Metabolism G Williamson, A Kerimi, M Houghton The FASEB Journal 35, 2021 | | 2021 |
| Flavonoids as Human Intestinal Carbohydrate Digestive Enzyme Inhibitors E Barber, MJ Houghton, G Williamson Proceedings 72 (1), 39 [3.29], 2021 | | 2021 |
| The chronic effects of dietary (poly) phenols on mitochondrial dysfunction and glucose uptake in cellular models of the liver and skeletal muscle. MJ Houghton University of Leeds, 2017 | | 2017 |
