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Co-authors
- Peter McGilchristAssociate Professor in Meat Science at UNEVerified email at une.edu.au
- Samuel MullerHead, School of Mathematical and Physical Sciences, Macquarie UniversityVerified email at mq.edu.au
- David PethickMurdoch UniversityVerified email at murdoch.edu.au
- Graham GardnerMurdoch UniversityVerified email at murdoch.edu.au
- Mahdi AbolghasemiSenior Lecturer in Data Science, Queensland University of TechnologyVerified email at qut.edu.au
- Frank DunsheaThe University of Melbourne and University of LeedsVerified email at unimelb.edu.au
- Luciano Adrian GonzalezProfessor of Sustainable Livestock ProductionVerified email at sydney.edu.au
- Robyn WarnerProfessor in Meat Science, Melbourne UniversityVerified email at unimelb.edu.au
- ian leanAdjunct professor university of SydneyVerified email at scibus.com.au
- Frances CowleyUniversity of New EnglandVerified email at une.edu.au
- Angela M. LeesThe University of QueenslandVerified email at uq.edu.au
- Richard GerlachThe University of SydneyVerified email at sydney.edu.au
- Christoph BergmeirUniversity of GranadaVerified email at monash.edu
- Jean-Francois HOCQUETTEDirecteur de recherches INRAE de classe exceptionnelleVerified email at inra.fr
- Alan WelshProfessor of StatisticsVerified email at anu.edu.au
- Jean Yee Hwa YangUniversity of SydneyVerified email at sydney.edu.au
- Ellis PatrickUniversity of SydneyVerified email at sydney.edu.au
- Sabrina LomaxResearch Fellow, The University of SydneyVerified email at sydney.edu.au
- Paul McGreevyUniversity of SydneyVerified email at sydney.edu.au
- Richard A ScolyerMelanoma Institute Australia, The University of Sydney, Royal Prince Alfred HospitalVerified email at sswahs.nsw.gov.au
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Garth Tarr
Associate Professor, University of Sydney, Australia
Verified email at sydney.edu.au - Homepage