Developing a competitive and sustainable destination of the future: Clusters and predictors of successful national-level destination governance across destination life-cycle I Paunović, M Dressler, T Mamula Nikolić, S Popović Pantić Sustainability 12 (10), 4066, 2020 | 66 | 2020 |
Innovation management of German wineries: from activity to capacity—an explorative multi-case survey M Dressler Wine Economics and Policy 2 (1), 19-26, 2013 | 59 | 2013 |
Converging and diverging business model innovation in regional intersectoral cooperation–exploring wine industry 4.0 M Dressler, I Paunovic European Journal of Innovation Management 24 (5), 1625-1652, 2021 | 54 | 2021 |
A typology of winery SME brand strategies with implications for sustainability communication and co-creation M Dressler, I Paunovic Sustainability 13 (2), 805, 2021 | 43 | 2021 |
Towards a conceptual framework for sustainable business models in the food and beverage industry: The case of German wineries M Dressler, I Paunović British Food Journal 122 (5), 1421-1435, 2020 | 43 | 2020 |
Sensing technologies, roles and technology adoption strategies for digital transformation of grape harvesting in SME wineries M Dressler, I Paunovic Journal of Open Innovation: Technology, Market, and Complexity 7 (2), 123, 2021 | 34 | 2021 |
The German wine market: a comprehensive strategic and economic analysis M Dressler Beverages 4 (4), 92, 2018 | 31 | 2018 |
Customer-centric offer design: Meeting expectations for a wine bar and shop and the relevance of hybrid offering components M Dressler, I Paunovic International Journal of Wine Business Research 31 (1), 109-127, 2019 | 26 | 2019 |
Strategic winery reputation management–exploring German wine guides M Dressler International Journal of Wine Business Research 28 (1), 4-21, 2016 | 23 | 2016 |
The value of consistency: portfolio labeling strategies and impact on winery brand equity M Dressler, I Paunovic Sustainability 13 (3), 1400, 2021 | 21 | 2021 |
Strategic profiling and the value of wine & tourism initiatives: Exploring strategic grouping of German wineries M Dressler International Journal of Wine Business Research 29 (4), 484-502, 2017 | 19 | 2017 |
Prosumers in the wine market: An explorative study M Dressler Wine Economics and Policy 5 (1), 24-32, 2016 | 19 | 2016 |
Reaching for customer centricity—wine brand positioning configurations M Dressler, I Paunovic Journal of Open Innovation: Technology, Market, and Complexity 7 (2), 139, 2021 | 16 | 2021 |
Strategic winery tourism and management: Building competitive winery tourism and winery management strategy K Lee CRC Press, 2016 | 15 | 2016 |
Strategic grouping in a fragmented market: SMEs' strive for legitimacy M Dressler International Journal of Entrepreneurship and Small Business 32 (1-2), 229-253, 2017 | 12 | 2017 |
Social Sustainability in the Global Wine Industry SL Forbes, TA De Silva, A Gilinsky Palgrave, Basingstoke. doi 10, 978-3, 2020 | 10 | 2020 |
Kooperationen von Krankenhäusern. Eine Fallstudienanalyse von Kooperationsprojekten M Dreßler Betriebswirtschaftliche Forschungsergebnisse 116, 2015 | 10 | 2015 |
Planting Rights Liberalization in the European Union: An Analysis of the Possible Effects on the Wine Sector in Rheinland-Pfalz, Germany M Bogonos, B Engler, J Oberhofer, M Dressler, S Dabbert German Journal of Agricultural Economics 65 (1), 30-40, 2016 | 9 | 2016 |
The entrepreneurship power house of ambition and innovation: Exploring German wineries M Dressler International Journal of Entrepreneurship and Small Business 41 (3), 397-430, 2020 | 8 | 2020 |
Economic Aspects of Wine Tourism Sustainability at a UNESCO World Heritage Region of Upper Middle Rhine, Germany M Dressler, I Paunovic Proceedings of the 4th International Scientific Conference—SITCON, 239-245, 2018 | 8 | 2018 |