| The Internet of Things: Building a knowledge management system for open innovation and knowledge management capacity G Santoro, D Vrontis, A Thrassou, L Dezi Technological forecasting and social change 136, 347-354, 2018 | 996 | 2018 |
| How MNC’s subsidiaries may improve their innovative performance? The role of external sources and knowledge management capabilities A Ferraris, G Santoro, L Dezi Journal of Knowledge Management 21 (3), 540-552, 2017 | 441 | 2017 |
| Shifting intra‐and inter‐organizational innovation processes towards digital business: an empirical analysis of SMEs V Scuotto, G Santoro, S Bresciani, M Del Giudice Creativity and Innovation Management 26 (3), 247-255, 2017 | 424 | 2017 |
| Ambidexterity, external knowledge and performance in knowledge-intensive firms D Vrontis, A Thrassou, G Santoro, A Papa The Journal of Technology Transfer, 1-15, 2016 | 394 | 2016 |
| Collaborative modes with cultural and creative industries and innovation performance: the moderating role of heterogeneous sources of knowledge and absorptive capacity G Santoro, S Bresciani, A Papa Technovation 92, 102040, 2020 | 379 | 2020 |
| Corporate controversies and company's financial performance: Exploring the moderating role of ESG practices N Nirino, G Santoro, N Miglietta, R Quaglia Technological Forecasting and Social Change 162, 120341, 2021 | 366 | 2021 |
| Business model innovation for sustainability: a food start-up case study MV Franceschelli, G Santoro, E Candelo British Food Journal 120 (10), 2483-2494, 2018 | 288 | 2018 |
| Effect of COVID-19 pandemic lockdowns on planned cancer surgery for 15 tumour types in 61 countries: an international, prospective, cohort study J Glasbey, A Ademuyiwa, A Adisa, E AlAmeer, AP Arnaud, F Ayasra, ... The Lancet Oncology 22 (11), 1507-1517, 2021 | 272 | 2021 |
| How SMEs engage in open innovation: a survey G Santoro, A Ferraris, E Giacosa, G Giovando Journal of the Knowledge Economy 9, 561-574, 2018 | 272 | 2018 |
| Do knowledge management and dynamic capabilities affect ambidextrous entrepreneurial intensity and firms’ performance? G Santoro, A Thrassou, S Bresciani, M Del Giudice IEEE Transactions on Engineering Management 68 (2), 378-386, 2019 | 230 | 2019 |
| Dual relational embeddedness and knowledge transfer in European multinational corporations and subsidiaries A Ferraris, G Santoro, V Scuotto Journal of Knowledge management 24 (3), 519-533, 2020 | 217 | 2020 |
| Searching for resilience: the impact of employee-level and entrepreneur-level resilience on firm performance in small family firms G Santoro, A Messeni-Petruzzelli, M Del Giudice Small Business Economics, 1-17, 2020 | 208 | 2020 |
| Social media as tool for facilitating knowledge creation and innovation in small and medium enterprises A Papa, G Santoro, L Tirabeni, F Monge Baltic Journal of Management 13 (3), 329-344, 2018 | 208 | 2018 |
| Exploring the relationship between entrepreneurial resilience and success: The moderating role of stakeholders' engagement G Santoro, B Bertoldi, C Giachino, E Candelo Journal of Business Research 119, 142-150, 2020 | 203 | 2020 |
| Open innovation in multinational companies' subsidiaries: the role of internal and external knowledge A Ferraris, G Santoro, S Bresciani European Journal of International Management 11 (4), 452-468, 2017 | 202 | 2017 |
| Antecedents and consequences of business model innovation in the IT industry SH Bhatti, G Santoro, J Khan, F Rizzato Journal of Business Research 123, 389-400, 2021 | 190 | 2021 |
| Exploring the antecedents of green and sustainable purchase behaviour: A comparison among different generations C Casalegno, E Candelo, G Santoro Psychology & Marketing 39 (5), 1007-1021, 2022 | 170 | 2022 |
| External knowledge sourcing and new product development: evidence from the Italian food and beverage industry G Santoro, D Vrontis, A Pastore British Food Journal 119 (11), 2373-2387, 2017 | 163 | 2017 |
| High-performance work systems, innovation and knowledge sharing: An empirical analysis in the context of project-based organizations SH Bhatti, R Zakariya, D Vrontis, G Santoro, M Christofi Employee Relations: The International Journal 43 (2), 438-458, 2021 | 157 | 2021 |
| The seven lives of Airbnb. The role of accommodation types S Bresciani, A Ferraris, G Santoro, K Premazzi, R Quaglia, D Yahiaoui, ... Annals of Tourism Research 88, 103170, 2021 | 152 | 2021 |
Alberto Ferraris (Ph.D.)Department of Management, University of TurinVerified email at unito.it
