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Muhammad Faisal Manzoor
Muhammad Faisal Manzoor
Lecturer/Post-doctorate Fellow, South China University of Technology, China
Verified email at fosu.edu.cn - Homepage
Title
Cited by
Cited by
Year
Cysteine and homocysteine as biomarker of various diseases
T Rehman, MA Shabbir, M Inam‐Ur‐Raheem, MF Manzoor, N Ahmad, ...
Food science & nutrition 8 (9), 4696-4707, 2020
2272020
Sources, formulations, advanced delivery and health benefits of probiotics
U Roobab, Z Batool, MF Manzoor, MA Shabbir, MR Khan, RM Aadil
Current Opinion in Food Science, 2020
2072020
Electrical systems for pulsed electric field applications in the food industry: An engineering perspective
RN Arshad, Z Abdul-Malek, A Munir, Z Buntat, MH Ahmad, YMM Jusoh, ...
Trends in food science & technology 104, 1-13, 2020
1942020
Novel extraction techniques and pharmaceutical activities of luteolin and its derivatives
MF Manzoor, N Ahmad, Z Ahmed, R Siddique, XA Zeng, A Rahaman, ...
Journal of Food Biochemistry 43 (9), e12974, 2019
1592019
Effect of maltodextrin combination with gum arabic and whey protein isolate on the microencapsulation of gurum seed oil using a spray-drying method
E Karrar, AA Mahdi, S Sheth, IAM Ahmed, MF Manzoor, W Wei, X Wang
International Journal of Biological Macromolecules 171, 208-216, 2021
1372021
Natural pigments: Anthocyanins, carotenoids, chlorophylls, and betalains as colorants in food products
BG Nabi, K Mukhtar, W Ahmed, MF Manzoor, MMAN Ranjha, M Kieliszek, ...
Food Bioscience 52, 102403, 2023
1302023
Combined impact of pulsed electric field and ultrasound on bioactive compounds and FT-IR analysis of almond extract
MF Manzoor, XA Zeng, A Rahaman, A Siddeeg, RM Aadil, Z Ahmed, J Li, ...
Journal of Food Science and Technology 56, 2355-2364, 2019
1292019
Influence of ultrasound-assisted osmotic dehydration on texture, bioactive compounds and metabolites analysis of plum
A Rahaman, XA Zeng, A Kumari, M Rafiq, A Siddeeg, MF Manzoor, ...
Ultrasonics sonochemistry 58, 104643, 2019
1202019
Novel extraction, rapid assessment and bioavailability improvement of quercetin: A review
MF Manzoor, A Hussain, A Sameen, A Sahar, S Khan, R Siddique, ...
Ultrasonics Sonochemistry 78, 105686, 2021
1072021
Ultrasound based modification and structural-functional analysis of corn and cassava starch
A Rahaman, A Kumari, XA Zeng, MA Farooq, R Siddique, I Khalifa, ...
Ultrasonics Sonochemistry 80, 105795, 2021
1062021
An insight into bisphenol A, food exposure and its adverse effects on health: A review
MF Manzoor, T Tariq, B Fatima, A Sahar, F Tariq, S Munir, S Khan, ...
Frontiers in nutrition 9, 1047827, 2022
912022
Nanotechnology: A novel tool to enhance the bioavailability of micronutrients
R Arshad, L Gulshad, IU Haq, MA Farooq, A Al‐Farga, R Siddique, ...
Food Science & Nutrition 9 (6), 3354-3361, 2021
882021
The burden of cancer, government strategic policies, and challenges in Pakistan: A comprehensive review
A Ali, MF Manzoor, N Ahmad, RM Aadil, H Qin, R Siddique, S Riaz, ...
Frontiers in nutrition 9, 940514, 2022
832022
Nutritional Value, Phytochemical Potential, and Therapeutic Benefits of Pumpkin (Cucurbita sp.)
M Batool, MMAN Ranjha, U Roobab, MF Manzoor, U Farooq, ...
Plants 11 (11), 1394, 2022
812022
Nutritional and health potential of probiotics: a review
MMAN Ranjha, B Shafique, M Batool, PŁ Kowalczewski, Q Shehzad, ...
Applied Sciences 11 (23), 11204, 2021
712021
Fatty acids characterization, oxidative perspectives and consumer acceptability of oil extracted from pre-treated chia (Salvia hispanica L.) seeds
M Imran, M Nadeem, MF Manzoor, A Javed, Z Ali, MN Akhtar, M Ali, ...
Lipids in health and disease 15, 1-13, 2016
672016
Effect of pulsed electric field and thermal treatments on the bioactive compounds, enzymes, microbial, and physical stability of almond milk during storage
MF Manzoor, XA Zeng, N Ahmad, Z Ahmed, A Rehman, RM Aadil, ...
Journal of Food Processing and Preservation 44 (7), e14541, 2020
632020
Novel processing techniques and spinach juice: Quality and safety improvements
MF Manzoor, Z Ahmed, N Ahmad, RM Aadil, A Rahaman, U Roobab, ...
Journal of Food Science 85 (4), 1018-1026, 2020
602020
Impact of pulsed electric field on rheological, structural, and physicochemical properties of almond milk
MF Manzoor, N Ahmad, RM Aadil, A Rahaman, Z Ahmed, A Rehman, ...
Journal of Food Process Engineering 42 (8), e13299, 2019
592019
Efficient utilization of date palm waste for the bioethanol production through Saccharomyces cerevisiae strain
A Ahmad, SA Naqvi, MJ Jaskani, M Waseem, E Ali, IA Khan, ...
Food Science & Nutrition 9 (4), 2066-2074, 2021
582021
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