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Hamid A Naeem
Hamid A Naeem
Подтвержден адрес электронной почты в домене agr.gc.ca
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Процитировано
Процитировано
Год
Evolutionary origin of the segmental duplication encompassing the wheat GLU-B1 locus encoding the overexpressed Bx7 (Bx7OE) high molecular weight glutenin …
R Ragupathy, HA Naeem, E Reimer, OM Lukow, HD Sapirstein, ...
Theoretical and Applied Genetics 116, 283-296, 2008
1492008
Heat stress and genotype affect the glutenin particles of the glutenin macropolymer-gel fraction
C Don, G Lookhart, H Naeem, F MacRitchie, RJ Hamer
Journal of Cereal Science 42 (1), 69-80, 2005
1132005
Food protein functionality in a liquid system: a comparison of deamidated wheat protein with dairy and soy proteins
MF Webb, HA Naeem, KA Schmidt
Journal of Food Science 67 (8), 2896-2902, 2002
952002
Genotypic and environmental variation in grain, flour, dough and bread-making characteristics of western Canadian spring wheat
GJ Finlay, PR Bullock, HD Sapirstein, HA Naeem, A Hussain, SV Angadi, ...
Canadian Journal of Plant Science 87 (4), 679-690, 2007
812007
Mixing properties, baking potential, and functionality changes in storage proteins during dough development of triticale‐wheat flour blends
HA Naeem, NL Darvey, PW Gras, F MacRitchie
Cereal chemistry 79 (3), 332-339, 2002
682002
Developmental and environmental effects on the assembly of glutenin polymers and the impact on grain quality of wheat
HA Naeem, D Paulon, S Irmak, F MacRitchie
Journal of Cereal Science 56 (1), 51-57, 2012
622012
Effect of heat stress on wheat proteins during kernel development in wheat near-isogenic lines differing at Glu-D1
S Irmak, HA Naeem, GL Lookhart, F MacRitchie
Journal of Cereal Science 48 (2), 513-516, 2008
412008
Polymerization of glutenin during grain development in near-isogenic wheat lines differing at Glu-D1 and Glu-B1 in greenhouse and field
HA Naeem, F MacRitchie
Journal of Cereal Science 41 (1), 7-12, 2005
382005
Triticale: production and utilization
NL Darvey, H Naeem, JP Gustafson
Handbook of Cereal Science and Technology, Revised and Expanded, 257-274, 2000
382000
Ultra-fast separation of wheat glutenin subunits by reversed-phase HPLC using a superficially porous silica-based column
HA Naeem, HD Sapirstein
Journal of cereal science 46 (2), 157-168, 2007
362007
Models of growing season weather impacts on breadmaking quality of spring wheat from producer fields in western Canada
CK Jarvis, HD Sapirstein, PR Bullock, HA Naeem, SV Angadi, A Hussain
Journal of the Science of Food and Agriculture 88 (13), 2357-2370, 2008
232008
Effect of sulphur nutrition on agronomic and quality attributes of wheat
HA Naeem, F MacRitchie
Sulphur in Plants, 305-322, 2003
172003
First report of Alternaria alternata causing leaf spot and blight symptoms on alfalfa in Canada
PA Abbasi, S Ali, W Renderos, HA Naeem, Y Papadopoulos
Canadian journal of plant pathology 40 (3), 451-455, 2018
142018
Sulfur nutrition and wheat quality
HA Naeem
Sulfur: A missing link between soils, crops, and nutrition 50, 153-169, 2008
142008
Heat stress effects on wheat proteins during grain development
HA Naeem, F MacRitchie
Proceedings of the tenth international wheat genetics symposium 1, 455-458, 2003
92003
Effect of weed control methods on growth of five temperate agroforestry tree species in Saskatchewan
WR Schroeder, H Naeem
The Forestry Chronicle 93 (3), 271-281, 2017
82017
Triticale: production and utilisation. In ‘Handbook of cereal science and technology’. 2nd edn.(Eds K Kulp, JG Ponte, Jr) pp. 257–274
NL Darvey, HA Naeem, JP Gustafson
Marcel Dekker: New York, 2000
72000
Harvest Moon seabuckthorn
WR Schroeder, RY Soolanayakanahally, HA Naeem
Canadian Journal of Plant Science 94 (7), 1309-1312, 2014
42014
AAC Olive marrowfat pea
DJ Bing, D Beauchesne, D McLaren, Y Gan, P Balasubramanian, ...
Canadian Journal of Plant Science 99 (5), 780-782, 2019
22019
Glutenin particles are affected by growing conditions
C Don, G Lookhart, H Naeem, F MacRitchie, RJ Hamer
The Gluten Proteins 295, 176, 2004
12004
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