Van Yuzuncu Yil University, Faculty of Science, Department of Molecular Biology and Genetics, 65080
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Antioxidant properties of Prangos ferulacea (L.) Lindl., Chaerophyllum macropodum Boiss. and Heracleum persicum Desf. from Apiaceae family used as food in Eastern Anatolia and …
N Coruh, AGS Celep, F Özgökçe
Food chemistry 100 (3), 1237-1242, 2007
Partial regeneration/proliferation of the β-cells in the Islets of Langerhans by Nigella sativa L. in streptozotocin-induced diabetic rats
M Kanter, I Meral, Z Yener, H Ozbek, H Demir
The Tohoku journal of experimental medicine 201 (4), 213-219, 2003
Ethnobotanical aspects of some taxa in East Anatolia, Turkey
F Özgökçe, H Özçelik
Economic Botany 58 (4), 697, 2004
Antioxidant capacities of Gundelia tournefortii L. extracts and inhibition on glutathione-S-transferase activity
N Coruh, AGS Celep, F Özgökçe, M İşcan
Food Chemistry 100 (3), 1249-1253, 2007
Studies on the antioxidant potential of flavones of Allium vineale isolated from its water-soluble fraction
I Demirtas, R Erenler, M Elmastas, A Goktasoglu
Food chemistry 136 (1), 34-40, 2013
Antibacterial activities of Allium vineale, Chaerophyllum macropodum and Prangos ferulacea
H Durmaz, E Sagun, Z Tarakci, F Ozgokce
African Journal of Biotechnology 5 (19), 2006
Antioxidant activity tests on novel triterpenoids from Salvia macrochlamys
G Topcu, A Ertas, U Kolak, M Ozturk, A Ulubelen
Arkivoc 7, 195-208, 2007
The Anti-Inflammatory Activity of Eugenia Caryophllata Essential Oil: An animal model of anti-inflammatory activity
A Öztürk, H Özbek
European Journal of General Medicine 2 (4), 159-163, 2005
Acylated flavone glycosides from Veronica
DC Albach, RJ Grayer, SR Jensen, F Özgökce, NC Veitch
Phytochemistry 64 (7), 1295-1301, 2003
Anticholinergic, antidiabetic and antioxidant activities of cinnamon (cinnamomum verum) bark extracts: polyphenol contents analysis by LC-MS/MS
I Gulcin, R Kaya, AC Goren, H Akincioglu, M Topal, Z Bingol, ...
International Journal of Food Properties 22 (1), 1511-1526, 2019
Effect of Nigella sativa L. on heart rate and some haematological values of alloxan-induced diabetic rabbits
I Meral, N Donmez, B Baydas, F Belge, M Kanter
Scandinavian Journal of Laboratory Animal Sciences, 49-53, 2014
Norditerpene alkaloids from Delphinium linearilobum and antioxidant activity
U Kolak, M Öztürk, F Özgökçe, A Ulubelen
Phytochemistry 67 (19), 2170-2175, 2006
Chromosome Numbers in Veroniceae (Plantaginaceae): Review and Several New Counts1
DC Albach, MM Martínez-Ortega, L Delgado, H Weiss-Schneeweiss, ...
Annals of the Missouri Botanical Garden 95 (4), 543-566, 2008
Hypoglycemic effect of Rheum ribes roots in alloxan induced diabetic and normal mice
H Ozbek, E Ceylan, M Kara, F Özgökçe, M Koyuncu
Scandinavian Journal of Laboratory Animal Science 31 (2), 2004
Antioxidant and anticholinesterase constituents of Salvia poculata
U Kolak, I HACIBEKİROĞLU, M Öztürk, F Özgökçe, G Topcu, A Ulubelen
Turkish Journal of Chemistry 33 (6), 813-823, 2009
Ameliorative influence of Urtica dioica L against cisplatin-induced toxicity in mice bearing Ehrlich ascites carcinoma
H Özkol, D Musa, Y Tuluce, I Koyuncu
Drug and chemical toxicology 35 (3), 251-257, 2012
Healing effects of sumac (Rhus coriaria) in streptozotocin-induced diabetic rats
A Doğan, İ Çelik
Pharmaceutical biology 54 (10), 2092-2102, 2016
Antioxidant capacities of herbal plants used in the manufacture of van herby cheese:‘Otlu Peynir’
SE Çelik, M Özyürek, M Altun, B Bektaşoğlu, K Güçlü, KI Berker, ...
International Journal of Food Properties 11 (4), 747-761, 2008
Veronica: Chemical characters for the support of phylogenetic relationships based on nuclear ribosomal and plastid DNA sequence data
DC Albach, SR Jensen, F Özgökce, RJ Grayer
Biochemical Systematics and Ecology 33 (11), 1087-1106, 2005
Traditional medicinal plants of Ağrı province, Turkey
A Dalar, M Mukemre, M Unal, F Ozgokce
Journal of ethnopharmacology 226, 56-72, 2018
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