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Jaroslav Katona
Jaroslav Katona
Подтвержден адрес электронной почты в домене uns.ac.rs - Главная страница
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Процитировано
Процитировано
Год
Influence of polymer–surfactant interactions on o/w emulsion properties and microcapsule formation
LB Petrovic, VJ Sovilj, JM Katona, JL Milanovic
Journal of Colloid and Interface Science 342 (2), 333-339, 2010
1382010
Study of vitamin E microencapsulation and controlled release from chitosan/sodium lauryl ether sulfate microcapsules
JM Budinčić, L Petrović, L Đekić, J Fraj, S Bučko, J Katona, L Spasojević
Carbohydrate Polymers 251, 116988, 2021
652021
Influence of enzymatic hydrolysis on solubility, interfacial and emulsifying properties of pumpkin (Cucurbita pepo) seed protein isolate
S Bučko, J Katona, L Popović, L Petrović, J Milinković
Food Hydrocolloids 60, 271-278, 2016
632016
Investigation on solubility, interfacial and emulsifying properties of pumpkin (Cucurbita pepo) seed protein isolate
S Bučko, J Katona, L Popović, Ž Vaštag, L Petrović, M Vučinić–Vasić
LWT-Food Science and Technology 64 (2), 609-615, 2015
592015
Edible water barrier films prepared from aqueous dispersions of zein nanoparticles
L Spasojević, J Katona, S Bučko, SM Savić, L Petrović, JM Budinčić, ...
Lwt 109, 350-358, 2019
502019
Complex coacervation in gelatin/sodium caseinate mixtures
J Milanović, L Petrović, V Sovilj, J Katona
Food Hydrocolloids 37, 196-202, 2014
492014
Fabrication and Characterization of Flexible and Miniaturized Humidity Sensors Using Screen-Printed TiO2 Nanoparticles as Sensitive Layer
G Dubourg, A Segkos, J Katona, M Radović, S Savić, G Niarchos, ...
Sensors 17 (8), 1854, 2017
482017
Microencapsulation of oil by polymer mixture–ionic surfactant interaction induced coacervation
JM Katona, VJ Sovilj, LB Petrović
Carbohydrate Polymers 79 (3), 563-570, 2010
442010
Encapsulation and release of vitamin C in double W/O/W emulsions followed by complex coacervation in gelatin-sodium caseinate system
J Fraj, L Petrović, L Đekić, JM Budinčić, S Bučko, J Katona
Journal of Food Engineering 292, 110353, 2021
382021
Functional properties of pumpkin (Cucurbita pepo) seed protein isolate and hydrolysate
SĐ Bučko, JM Katona, LM Popović, ŽG Vaštag, LB Petrović
Journal of the Serbian Chemical Society 81 (1), 35-46, 2016
222016
An investigation of chitosan and sodium dodecyl sulfate interactions in acetic media
L Petrović, J Milinković, J Fraj, S Bučko, J Katona
Journal of the Serbian Chemical Society 81 (5), 575-587, 2016
192016
Influence of maltodextrin dextrose equivalent value on rheological and dispersion properties of sunflower oil in water emulsions
PP Dokić, LP Dokić-Baucal, VJ Sovilj, JM Katona
Acta periodica technologica, 17-24, 2004
192004
Interactions of zein and zein/rosin nanoparticles with natural polyanion gum arabic
L Spasojević, S Bučko, D Kovačević, K Bohinc, J Jukić, A Abram, J Požar, ...
Colloids and Surfaces B: Biointerfaces 196, 111289, 2020
182020
Study of interaction between chitosan and sodium lauryl ether sulfate
L Petrović, J Milinković, J Fraj, S Bučko, J Katona, L Spasojević
Colloid and Polymer Science 295, 2279-2285, 2017
182017
Rheological investigation on dynamic and structure of separated phases in polymer mixture–ionic surfactant ternary system
JM Katona, VJ Sovilj, LB Petrović
Carbohydrate polymers 74 (2), 193-200, 2008
162008
Surface tension measurements with the drop profile analysis tensiometry—consideration of the surfactant mass balance in a single drop
T Kairaliyeva, N Mucic, L Spasojevic, S Bucko, J Katona, E Aksenenko, ...
Colloids and Interfaces 1 (1), 1, 2017
142017
Preparation of microcapsules containing different contents of different kinds of oils by a segregative coacervation method and their characterization
VJ Sovilj, JL Milanović, JM Katona, LB Petrović
Journal of the Serbian Chemical Society 75 (5), 615-627, 2010
142010
Preparation and characterization of oil containing microcapsules obtained by an interaction induced coacervation
JM Katona, VJ Sovilj, LB Petrović, JL Milanović
Journal of dispersion science and technology 31 (12), 1679-1684, 2010
132010
Interfacial and emulsifying properties of chitosan/sodium lauryl ether sulfate system
J Milinković, L Petrović, J Fraj, S Bučko, J Katona, L Spasojević
Colloids and Surfaces A: Physicochemical and Engineering Aspects 557, 9-13, 2018
122018
Preparation of composite zein/natural resin nanoparticles
L Spasojević, J Katona, S Bučko, L Petrović, JM Budinčić, J Fraj, ...
Journal of the Serbian Chemical Society 85 (3), 369-380, 2020
112020
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Статьи 1–20