| A qualitative exploration of the factors underlying seniors' receptiveness to entomophagy G Myers, S Pettigrew Food Research International 103, 163-169, 2018 | 85 | 2018 |
| Tea and flavonoid intake predict osteoporotic fracture risk in elderly Australian women: a prospective study G Myers, RL Prince, DA Kerr, A Devine, RJ Woodman, JR Lewis, ... The American Journal of Clinical Nutrition 102 (4), 958-965, 2015 | 60 | 2015 |
| A process and outcome evaluation of an in-class vegetable promotion program G Myers, S Wright, S Blane, IS Pratt, S Pettigrew Appetite 125, 182-189, 2018 | 21 | 2018 |
| Objective assessment of compliance with a state-wide school food-service policy via menu audits G Myers, M Sauzier, A Ferguson, S Pettigrew Public health nutrition 22 (9), 1696-1703, 2019 | 20 | 2019 |
| Health halo or genuine product development: Are better‐for‐you alcohol products actually healthier? D Keric, G Myers, J Stafford Health Promotion Journal of Australia 33 (3), 782-787, 2022 | 11 | 2022 |
| Assessing parents’ receptiveness to a vegetable-focussed in-school nutrition intervention MI Jongenelis, S Pettigrew, IS Pratt, S Wright, G Myers Appetite 117, 359-364, 2017 | 6 | 2017 |
| A recipe for success? A nutrient analysis of recipes promoted by supermarkets J Wademan, G Myers, A Finch, SS Dhaliwal, J Scott, A Begley International Journal of Environmental Research and Public Health 17 (11), 4084, 2020 | 5 | 2020 |
| Dimensions of the diet-exercise relationship in later life: A qualitative study S Pettigrew, MI Jongenelis, Z Talati, G Myers, N Sapountsis Australian and New Zealand Journal of Public Health 47 (5), 100090, 2023 | 1 | 2023 |
| The lasting impact of the Go for 2&5 campaign S Pettigrew, G Myers, M Jongenelis Health Promotion Journal of Australia, 2024 | | 2024 |
Iain S PrattResearch Fellow, Rural Clinical School of WAVerified email at rcswa.edu.au
