| A comparison of macro-and microelement concentrations in the whole grain of four Triticum species E Suchowilska, M Wiwart, W Kandler, R Krska Plant, Soil and Environment 58 (3), 141-147, 2012 | 168 | 2012 |
| Antifungal activity of the essential oils from some species of the genus Pinus M Krauze-Baranowska, M Mardarowicz, M Wiwart, L Pobłocka, ... Zeitschrift für Naturforschung C 57 (5-6), 478-482, 2002 | 157 | 2002 |
| Scanning electron microscopy of Fusarium damaged kernels of spring wheat H Jackowiak, D Packa, M Wiwart, J Perkowski International journal of food microbiology 98 (2), 113-123, 2005 | 126 | 2005 |
| Early diagnostics of macronutrient deficiencies in three legume species by color image analysis M Wiwart, G Fordoński, K Żuk-Gołaszewska, E Suchowilska Computers and electronics in agriculture 65 (1), 125-132, 2009 | 103 | 2009 |
| Antifungal activity of biflavones from Taxus baccata and Ginkgo biloba M Krauze-Baranowska, M Wiwart Zeitschrift für Naturforschung C 58 (1-2), 65-69, 2003 | 83 | 2003 |
| Discriminant analysis of selected yield components and fatty acid composition of chosen Triticum monococcum, Triticum dicoccum and Triticum spelta accessions E Suchowilska, M Wiwart, Z Borejszo, D Packa, W Kandler, R Krska Journal of Cereal Science 49 (2), 310-315, 2009 | 79 | 2009 |
| Wiklina (Salix sp.) S Szczukowski, J Tworkowski, M Wiwart, J Przyborowski Uprawa i możliwości wykorzystania. Wyd. UWM, Olsztyn, 2002 | 73* | 2002 |
| Identification of hybrids of spelt and wheat and their parental forms using shape and color descriptors M Wiwart, E Suchowilska, W Lajszner, Ł Graban Computers and electronics in Agriculture 83, 68-76, 2012 | 63 | 2012 |
| Fusarium toxins and total fungal biomass indicators in naturally contaminated wheat samples from north-eastern Poland in 2003 J Perkowski, M Wiwart, M Buśko, M Laskowska, F Berthiller, W Kandler, ... Food Additives and Contaminants 24 (11), 1292-1298, 2007 | 58 | 2007 |
| Mycotoxin profiles in the grain of Triticum monococcum, Triticum dicoccum and Triticum spelta after head infection with Fusarium culmorum E Suchowilska, W Kandler, M Sulyok, M Wiwart, R Krska Journal of the Science of Food and Agriculture 90 (4), 556-565, 2010 | 48 | 2010 |
| Response of some cultivars of spring spelt (Triticum spelta) to Fusarium culmorum infection F culmorum Infektion Die Bodenkultur 103 (55), 3, 2004 | 46 | 2004 |
| Microbial Inhibition of Fusarium Pathogens and Biological Modification of Trichothecenes in Cereal Grains U Wachowska, D Packa, M Wiwart Toxins 9 (12), 408, 2017 | 42 | 2017 |
| Can Polish wheat (Triticum polonicum L.) be an interesting gene source for breeding wheat cultivars with increased resistance to Fusarium head blight? M Wiwart, E Suchowilska, W Kandler, M Sulyok, P Groenwald, R Krska Genetic Resources and Crop Evolution 60, 2359-2373, 2013 | 41 | 2013 |
| Antifungal biflavones from Cupressocyparis leylandii M Krauze-Baranowska, W Cisowski, M Wiwart, B Madziar Planta medica 65 (06), 572-573, 1999 | 39 | 1999 |
| Morphological description and classification of wheat kernels based on geometric models JJ Martín-Gómez, A Rewicz, K Goriewa-Duba, M Wiwart, Á Tocino, ... Agronomy 9 (7), 399, 2019 | 38 | 2019 |
| Morpho-anatomical traits of two lowest internodes related to lodging resistance in selected genotypes of Triticum D Packa, M Wiwart, E Suchowilska, T Bienkowska International agrophysics 29 (4), 2015 | 33 | 2015 |
| Willow bark-herbal raw material harvested from plants cultivated on arable lands P Sulima, JA Przyborowski, M Wiwart Herba Polonica 4 (52), 2006 | 33 | 2006 |
| Concentrations of Phenolic Acids, Flavonoids and Carotenoids and the Antioxidant Activity of the Grain, Flour and Bran of Triticum polonicum as Compared with … E Suchowilska, T Bieńkowska, K Stuper-Szablewska, M Wiwart Agriculture 10 (12), 591, 2020 | 29 | 2020 |
| HPLC of flavanones and chalcones in different species and clones of Salix. M Krauze-Baranowska, L Pobłocka-Olech, D Głód, M Wiwart, J Zieliński, ... Acta Poloniae Pharmaceutica 70 (1), 27-34, 2013 | 27 | 2013 |
| Triticum polonicum L. as potential source material for the biofortification of wheat with essential micronutrients T Bieńkowska, E Suchowilska, W Kandler, R Krska, M Wiwart Plant genetic resources 17 (3), 213-220, 2019 | 26 | 2019 |
Juliusz PerkowskiПодтвержден адрес электронной почты в домене au.pl
