| Consumers and consumption S Zukin, JS Maguire Annu. Rev. Sociol. 30, 173-197, 2004 | 878 | 2004 |
| Fit for consumption: Sociology and the business of fitness JS Maguire Routledge, 2007 | 578 | 2007 |
| Are we all cultural intermediaries now? An introduction to cultural intermediaries in context JS Maguire, J Matthews European journal of cultural studies 15 (5), 551-562, 2012 | 401 | 2012 |
| The cultural intermediaries reader JS Maguire, J Matthews Sage, 2014 | 262* | 2014 |
| The cultural intermediaries reader JS Maguire, J Matthews Sage, 2014 | 230 | 2014 |
| Fit and flexible: The fitness industry, personal trainers and emotional service labor JS Maguire Sociology of Sport Journal 18 (4), 379-402, 2001 | 184 | 2001 |
| Leisure and the obligation of self‐work: An examination of the fitness field JS Maguire Leisure studies 27 (1), 59-75, 2008 | 164 | 2008 |
| Body lessons: fitness publishing and the cultural production of the fitness consumer JS Maguire International Review for the sociology of sport 37 (3-4), 449-464, 2002 | 141 | 2002 |
| Cultural intermediaries and the media JS Maguire, J Matthews Sociology Compass 4 (7), 405-416, 2010 | 136 | 2010 |
| The personal is professional: Personal trainers as a case study of cultural intermediaries J Smith Maguire International Journal of Cultural Studies 11 (2), 211-229, 2008 | 116 | 2008 |
| Michel Foucault: Sport, power, technologies and governmentality J Smith Maguire Theory, sport & society, 293-314, 2002 | 97 | 2002 |
| Bourdieu on cultural intermediaries JS Maguire, J Matthews The cultural intermediaries reader, 15-24, 2014 | 96 | 2014 |
| Provenance and the liminality of production and consumption: The case of wine promoters J Smith Maguire Marketing Theory 10 (3), 269-282, 2010 | 94 | 2010 |
| The taste for the particular: A logic of discernment in an age of omnivorousness J Smith Maguire Journal of Consumer Culture 18 (1), 3-20, 2018 | 91 | 2018 |
| Seeking a competitive advantage in wine tourism: Heritage and storytelling at the cellar-door W Frost, J Frost, P Strickland, JS Maguire International Journal of Hospitality Management 87, 102460, 2020 | 84 | 2020 |
| Not a simple coffee shop: Local, global and glocal dimensions of the consumption of Starbucks in China J Smith Maguire, D Hu Social Identities 19 (5), 670-684, 2013 | 82 | 2013 |
| Introduction: Thinking with cultural intermediaries J Matthews, J Smith Maguire The cultural intermediaries reader 55, 1-12, 2014 | 77 | 2014 |
| Looking good: Consumption and the problems of self-production JS Maguire, K Stanway European Journal of Cultural Studies 11 (1), 63-81, 2008 | 61 | 2008 |
| Introduction: Looking at food practices and taste across the class divide J Smith Maguire Food, Culture & Society 19 (1), 11-18, 2016 | 54 | 2016 |
| Provenance as a filtering and framing device in the qualification of wine J Smith Maguire Consumption Markets & Culture 16 (4), 368-391, 2013 | 54 | 2013 |
