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Mehdi Zarei
Mehdi Zarei
Professor, Department of Food Hygiene, Shahid Chamran University of Ahvaz
Подтвержден адрес электронной почты в домене scu.ac.ir
Название
Процитировано
Процитировано
Год
Comparing the effectiveness of chitosan and nanochitosan coatings on the quality of refrigerated silver carp fillets
Z Ramezani, M Zarei, N Raminnejad
Food Control 51, 43-48, 2015
1922015
Antibacterial effect of silver nanoparticles against four foodborne pathogens
M Zarei, A Jamnejad, E Khajehali
Jundishapur journal of microbiology 7 (1), 2014
1802014
Functions of coenzyme Q10 supplementation on liver enzymes, markers of systemic inflammation, and adipokines in patients affected by nonalcoholic fatty liver disease: a double …
F Farsi, M Mohammadshahi, P Alavinejad, A Rezazadeh, M Zarei, ...
Journal of the American College of Nutrition 35 (4), 346-353, 2016
1182016
Prevalence of Listeria monocytogenes, Vibrio parahaemolyticus, Staphylococcus aureus, and Salmonella spp. in Seafood Products Using Multiplex Polymerase …
M Zarei, S Maktabi, M Ghorbanpour
Foodborne Pathogens and Disease 9 (2), 108-112, 2012
1112012
Astaxanthin improves glucose metabolism and reduces blood pressure in patients with type 2 diabetes mellitus
NS Mashhadi, M Zakerkish, J Mohammadiasl, M Zarei, ...
Asia Pacific Journal of clinical nutrition 27 (2), 341-346, 2018
1042018
Seasonal prevalence of Vibrio species in retail shrimps with an emphasis on Vibrio parahaemolyticus
M Zarei, MP Borujeni, A Jamnejad, M Khezrzadeh
Food Control 25 (1), 107-109, 2012
862012
Effect of thermal treatment on physicochemical and antioxidant properties of honey
M Zarei, A Fazlara, N Tulabifard
Heliyon 5 (6), 2019
832019
Green tea (Camellia sinensis) supplementation to diabetic rats improves serum and hepatic oxidative stress markers
F Haidari, K Omidian, H Rafiei, M Zarei, MM Shahi
Iranian journal of pharmaceutical research: IJPR 12 (1), 109, 2013
782013
Chemical and microbial properties of mahyaveh, a traditional Iranian fish sauce
M Zarei, H Najafzadeh, MH Eskandari, M Pashmforoush, A Enayati, ...
Food Control 23 (2), 511-514, 2012
692012
Coating effects of orange and pomegranate peel extracts combined with chitosan nanoparticles on the quality of refrigerated silver carp fillets
M Zarei, Z Ramezani, S Ein‐Tavasoly, M Chadorbaf
Journal of food processing and preservation 39 (6), 2180-2187, 2015
662015
Biogenic amines content of canned tuna fish marketed in Iran
M Zarei, H Najafzadeh, A Enayati, M Pashmforoush
American-Eurasian Journal of Toxicological Sciences 3 (3), 190-193, 2011
642011
The effect of vitamin K1 supplementation on sensitivity and insulin resistance via osteocalcin in prediabetic women: a double-blind randomized controlled clinical trial
H Rasekhi, M Karandish, MT Jalali, M Mohammad-Shahi, M Zarei, A Saki, ...
European journal of clinical nutrition 69 (8), 891-895, 2015
612015
Effect of green tea extract on body weight, serum glucose and lipid profile in streptozotocin-induced diabetic rats
F Haidari, MM Shahi, M Zarei, H Rafiei, K Omidian
Saudi Med J 33 (2), 128-133, 2012
572012
Effect of sesamin supplementation on glycemic status, inflammatory markers, and adiponectin levels in patients with type 2 diabetes mellitus
M Mohammad Shahi, M Zakerzadeh, M Zakerkish, M Zarei, A Saki
Journal of dietary supplements 14 (1), 65-75, 2017
502017
Effects of concentrated pomegranate juice on subclinical inflammation and cardiometabolic risk factors for type 2 diabetes: A quasi-experimental study
F Shishehbor, M Zarei, A Saki, M Zakerkish, F Shirani, M Zare
International journal of endocrinology and metabolism 14 (1), 2016
482016
Phylloquinone supplementation improves glycemic status independent of the effects of adiponectin levels in premonopause women with prediabetes: a double-blind randomized …
H Rasekhi, M Karandish, MT Jalali, M Mohammadshahi, M Zarei, A Saki, ...
Journal of Diabetes & Metabolic Disorders 14, 1-6, 2015
442015
Effects of sesame butter (Ardeh) versus sesame oil on metabolic and oxidative stress markers in streptozotocin-induced diabetic rats
F Haidari, M Mohammadshahi, M Zarei, Z Gorji
Iranian journal of medical sciences 41 (2), 102, 2016
432016
Hemato-immunological responses of Heros severus fed diets supplemented with different levels of Dunaliella salina
M Alishahi, M Karamifar, M Mesbah, M Zarei
Fish Physiology and Biochemistry 40, 57-65, 2014
382014
The growth and survival of food-borne pathogens in sweet and fermenting brewers' wort
G Menz, F Vriesekoop, M Zarei, B Zhu, P Aldred
International journal of food microbiology 140 (1), 19-25, 2010
382010
Prevalence of Escherichia coli O157: H7, Listeria monocytogenes and Salmonella spp. in beef, buffalo and lamb using multiplex PCR
M Zarei, N Basiri, A Jamnejad, MH Eskandari
Jundishapur Journal of Microbiology 6 (8), 2013
342013
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