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Mohit Gera
Mohit Gera
Food Scientist
Verified email at iit.edu
Title
Cited by
Cited by
Year
Moisture diffusivity during drying of pineapple and mango leather as affected by sucrose, pectin, and maltodextrin
HS Gujral, DPS Oberoi, R Singh, M Gera
International Journal of Food Properties 16 (2), 359-368, 2013
382013
Evaluation of a Non‐destructive High‐voltage Technique for the Detection of Pinhole Leaks in Flexible and Semi‐rigid Packages for Foods
YS Song, M Gera, B Jain, JL Koontz
Packaging Technology and Science 27 (6), 423-436, 2014
132014
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Articles 1–2