Follow
Ariadne Beatrice Kapetanaki
Ariadne Beatrice Kapetanaki
Verified email at york.ac.uk
Title
Cited by
Cited by
Year
The global syndemic of obesity, undernutrition, and climate change: the Lancet Commission report
BA Swinburn, VI Kraak, S Allender, VJ Atkins, PI Baker, JR Bogard, ...
The lancet 393 (10173), 791-846, 2019
26552019
Completing the food waste management loop: is there market potential for value-added surplus products (VASP)?
B McCarthy, AB Kapetanaki, P Wang
Journal of Cleaner Production 256, 120435, 2020
672020
Circular agri-food approaches: will consumers buy novel products made from vegetable waste?
B McCarthy, AB Kapetanaki, P Wang
Rural Society 28 (2), 91-107, 2019
592019
Lunchtime food and drink purchasing: Young people’s practices, preferences and power within and beyond the school gate
WJ Wills, G Danesi, AB Kapetanaki
Cambridge Journal of Education 46 (2), 195-210, 2016
372016
Social marketing and healthy eating: findings from young people in Greece
AB Kapetanaki, DR Brennan, M Caraher
International Review on Public and Nonprofit Marketing 11, 161-180, 2014
352014
To be ethical or to be good? The impact of ‘Good Provider’and moral norms on food waste decisions in two countries
P Wang, B McCarthy, AB Kapetanaki
Global Environmental Change 69, 102300, 2021
312021
Socio-economic factors, the food environment and lunchtime food purchasing by young people at secondary school
W Wills, G Danesi, AB Kapetanaki, L Hamilton
International journal of environmental research and public health 16 (9), 1605, 2019
262019
The socio‐economic boundaries shaping young people's lunchtime food practices on a school day
WJ Wills, G Danesi, AB Kapetanaki, LK Hamilton
Children & Society 32 (3), 195-206, 2018
252018
Food security and food practices in later life: a new model of vulnerability
A Dickinson, W Wills, AB Kapetanaki, F Ikioda, A Godfrey-Smythe, ...
Ageing & Society 42 (9), 2180-2205, 2022
92022
Practice-based social marketing to improve well-being for people with intellectual disabilities
A Makris, A Kapetanaki
Journal of Marketing Management 38 (11-12), 1178-1202, 2022
82022
The influence of deprivation and the food environment on food and drink purchased by secondary school pupils beyond the school gate
W Wills, AB Kapetanaki, K Rennie, G Danesi, A Martin, L Hamilton, ...
Food Standards Scotland, 2015
82015
Food practices adaptation: Exploring the coping strategies of low-socioeconomic status families in times of disruption
JA Kemper, AB Kapetanaki, F Spotswood, R Roy, H Hassen, AG Uzoigwe, ...
Appetite 186, 106553, 2023
52023
Socioeconomic differences and the potential role of tribes in young people’s food and drink purchasing outside school at lunchtime
AB Kapetanaki, WJ Wills, G Danesi, NH Spencer
International journal of environmental research and public health 16 (14), 2447, 2019
52019
Within arm’s reach: school neighbourhoods and young people’s food choices
J Moorhouse, A Kapetanaki, W Wills
42016
Teaching social marketing
AB Kapetanaki, F Spotswood
Teaching marketing, 223-254, 2021
32021
Older People’s Online Information Search During the Pandemic
S Banerjee, AB Kapetanaki, L Dempsey
2022 16th International Conference on Ubiquitous Information Management and …, 2022
22022
Sustainability in the Business Marketing curriculum: an exploratory study
R Brennan, A Kapetanaki, L Eagle, R Hay, D Low
Academy of Marketing Conference 2017: Freedom Through Marketing: looking …, 2017
22017
Building relationships: Is this the answer to effective nutrition policy formulation?
AB Kapetanaki, N Tzempelikos, SV Halliday
Journal of Consumer Affairs 55 (3), 1090-1110, 2021
12021
Not Just a Pretty Face! The Impact of Model Facial Expression and Body Mass Index on The Effectiveness of Health Advertising.
K Bertele, A Kapetanaki, P Connell
Advances in Consumer Research 44, 2016
12016
Young People, Social Media & Alcohol: A Heady Mixture?
AB Kapetanaki, K Bertele, R Brennan
Academy of Marketing Conference AM2015, 2015
12015
The system can't perform the operation now. Try again later.
Articles 1–20