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Julia Carins
Julia Carins
Verified email at griffith.edu.au - Homepage
Title
Cited by
Cited by
Year
Eating for the better: A social marketing review (2000–2012)
JE Carins, SR Rundle-Thiele
Public health nutrition 17 (7), 1628-1639, 2014
3572014
Salivary Immunoglobulin-A as a marker of stress during strenuous physical training
J CARINS, C Booth
Aviation, space, and environmental medicine 73 (12), 1203-1207, 2002
842002
Approaching the wicked problem of obesity: an introduction to the food system compass
J Parkinson, C Dubelaar, J Carins, S Holden, F Newton, M Pescud
Journal of Social Marketing 7 (4), 387-404, 2017
642017
Seeing through a glass onion: broadening and deepening formative research in social marketing through a mixed methods approach
JE Carins, SR Rundle-Thiele, JJT Fidock
Journal of Marketing Management 32 (11-12), 1083-1102, 2016
622016
CBE: A framework to guide the application of marketing to behavior change
S Rundle-Thiele, T Dietrich, J Carins
Social Marketing Quarterly 27 (3), 175-194, 2021
392021
Fighting to eat healthfully: measurements of the military food environment
J Carins, S Rundle-Thiele
Journal of Social Marketing 4 (3), 223-239, 2014
342014
An umbrella review of the use of segmentation in social marketing interventions
K Kubacki, S Rundle-Thiele, B Pang, J Carins, J Parkinson, H Fujihira, ...
Segmentation in social marketing: Process, methods and application, 9-23, 2017
322017
Keep them coming back: The role of variety and aesthetics in institutional food satisfaction
JE Carins, SR Rundle-Thiele, DLT Ong
Food Quality and Preference 80, 103832, 2020
282020
Delivering healthy food choice: A dual-process model enquiry
JE Carins, SR Rundle-Thiele, JE Parkinson
Social marketing quarterly 23 (3), 266-283, 2017
272017
Rewiring the STEM pipeline-a CBE framework to female retention
C Roemer, S Rundle-Thiele, B Pang, P David, J Kim, J Durl, T Dietrich, ...
Journal of Social Marketing 10 (4), 427-446, 2020
232020
Social marketing: Current issues and future challenges
S Rundle-Thiele, K Kubacki, C Leo, D Arli, J Carins, T Dietrich, J Palmer, ...
Contemporary issues in social marketing, 216-237, 2013
222013
Encouraging healthier choices in supermarkets: A co-design approach
S Bogomolova, J Carins, T Dietrich, T Bogomolov, J Dollman
European Journal of Marketing 55 (9), 2439-2463, 2021
212021
50 years of social marketing: seeding solutions for the future
T Dietrich, E Hurley, J Carins, J Kassirer, S Rundle-Thiele, R Palmatier, ...
European Journal of Marketing 56 (5), 1434-1463, 2022
192022
Segmenting young adult university student’s eating behaviour: A theory-informed approach
A Kitunen, S Rundle-Thiele, J Carins
Nutrients 11 (11), 2793, 2019
162019
Assessing support for advantaged and disadvantaged groups: a comparison of urban food environments
R Storr, J Carins, S Rundle-Thiele
International journal of environmental research and public health 16 (7), 1135, 2019
152019
Using digital devices to help people lose weight: a systematic review
M Besson, P Gurviez, J Carins
Journal of social marketing 10 (3), 289-319, 2020
142020
A systematic review of interventions to increase breakfast consumption: a socio-cognitive perspective
JA Harris, JE Carins, S Rundle-Thiele
Public Health Nutrition 24 (11), 3253-3268, 2021
132021
Appraisal of short and long versions of the Nutrition Environment Measures Survey (NEMS-S and NEMS-R) in Australia
JE Carins, S Rundle-Thiele, RJ Storr
Public health nutrition 22 (3), 564-570, 2019
122019
Eating behaviors in Australian military personnel: constructing a system of interest for a social marketing intervention
R Anibaldi, J Carins, S Rundle-Thiele
Social Marketing Quarterly 26 (3), 229-243, 2020
112020
Prevalence and predictors of dietary and nutritional supplement use in the Australian army: A cross-sectional survey
B Baker, B Probert, D Pomeroy, J Carins, K Tooley
Nutrients 11 (7), 1462, 2019
112019
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Articles 1–20